Jan 152014
 

(Originally posted on our FB group with the following text by Meagan: “These are my Pumpkin Pecan Pie Bars. I combined and tweaked 3 different recipes to come up with it. I used Gluten free flour (my mom is GF) for Thanksgiving’s batch, and they turned out just fine. I’m corn lite, so please use [cont…]

May 202013
 
Chocolate Caramel Squash Cake with Carameled Pecan Sauce

One of those long names that just can’t be shortened to do the delectable justice!  I’ve had a kabocha squash staring at me for over a month crying out to be made into something scrumptious.  I also have a failed attempt at honey & cream taffy that turned out more like a caramel sauce – [cont…]